Gänsebuffet am 14. November 2026

Our buffet starts with a warming soup –
perfect for the chilly fall days.

This is followed by a selection of delicious terrines,
accompanied by tender goose breast and hearty goose legs cooked in traditional spices to reveal the full flavor of the season.
Of course, a selection of fine side dishes
should not be missing.

Start: 6:00 p.m.

Price per person: 55,00€ (excluding drinks)

Reservations at:

Tel.: 05244-700100 oder Mail: info@lind-hotel.de